{"product_id":"tlamati-pechuga-milpa-destilado-de-agave-mezcal-1","title":"Tlamati Pechuga 'Milpa' Destilado de Agave Mezcal","description":"\u003cul\u003e\n\u003cli\u003ePechuga produced in San Miguel Atlapulco, Puebla\u003c\/li\u003e\n\u003cli\u003eMaestro Mezcaleros Balbino \u0026amp; Sergio Salas\u003c\/li\u003e\n\u003cli\u003eCollaboration with chef Jazmín Ponce\u003c\/li\u003e\n\u003cli\u003e100% Papalométl\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e(Agave potatorum)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eCooked in a conical earthen oven\u003c\/li\u003e\n\u003cli\u003eMilled by hand using wooden mallet \u0026amp; canoa in addition to a small mechanical grinder\u003c\/li\u003e\n\u003cli\u003eFermented with ambient yeast and spring water in stainless steel tanks\u003c\/li\u003e\n\u003cli\u003eDistilled three times using traditional copper pot still\u003c\/li\u003e\n\u003cli\u003eAddition of Criollo heirloom corn, huitlacoche, squash, and pipicha leaf on third distillation\u003c\/li\u003e\n\u003cli\u003eGrilled corn husk, red licorice, cherry, peach fuzz, fresh brick powder, ricotta, cut green wood, candied pear, and a vague aroma of kerosene lantern\u003c\/li\u003e\n\u003cli\u003e67 bottles produced\u003c\/li\u003e\n\u003cli\u003e49.1% ABV (ABV may vary batch to batch)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tlamati","offers":[{"title":"Default Title","offer_id":45169192665132,"sku":null,"price":188.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/5755\/7292\/files\/975026DB-FFA6-47AA-AEA0-36B8FB618595.png?v=1767476929","url":"https:\/\/jazzyswine.com\/products\/tlamati-pechuga-milpa-destilado-de-agave-mezcal-1","provider":"Jazzy's Wine","version":"1.0","type":"link"}